September 11, 2009
HONG KONG
September 11th, 2009
Mooncakes are a traditional Chinese pastry made for the Mid-Autumn Festival and are meant to be eaten outside, under the moon. They come in all types of varieties and are generally a tad dense for the western palette being that they’re made with duck egg yolk. Haagen Dazs though has rolled out [...]
September 11, 2009
HONG KONG
September 10th, 2009
As fitting of a tourist, I went up to the top of the Peak Tram to check out one of the city’s best views. Leaving from about mid-peak level, the surprisingly steep tram is an easy 10 minute ride up to the summit of the peak. Its not the actual top – [...]
FROM THE PEANUT GALLERY